- Geordie Bitter .........
is a traditional well-hopped bitter with the rich nutty flavour that real bitter drinkers love. Made from natural ingredients - malt, hops and barley - it has a clear deep amber colour and a full head. It's satisfying to drink and just as satisfying to make. - Lager .........
a light refreshing beer with a tangy continental taste. Made from natural ingredients - malt, hops and barley - it's sparkling and light gold in colour. Ideally served straight from the fridge. It's satisfying to drink and just as satisfying to make. - Scottish Export .........
has the rounded taste and distinctive aroma of the great Scottish beers. Made from natural ingredients - malt, hops and barley - its deep golden colour and full body make it a popular home brew everywhere. It's satisfying to drink and just as satisfying to make. - Yorkshire Bitter .........
is light in colour and has a slightly sweet taste of the best traditional Yorkshire beers. Made from natural ingredients - malt, hops and barley - it has a creamy head and full body. It's satisfying to drink and just as satisfying to make.
- Export Strong Bitter ......... .........
is light coloured but full bodied and well bittered. To Make 40 Pints. - I.P.A. .........
India Pale Ale, well hopped and full flavoured. - Victorian Bitter .........
is a style of beer goes back to the days when bitters were made from rich malt and were well hopped. You should relish this brew. - Northumberland Brown Ale .........
the iconic brew of the North East, best bottled . - Shire Mild .........
darker in colour, lower hop levels and a residual malt sweetness .
- Best Bitter .........
- I.P.A .........
- Traditional English Ale .........
- London Porter .........
- Mild .........
